|
Nutrition Facts
|
|
Serving Size 168g
|
|
Amount Per Serving
|
|
Calories 203
|
Cal from Fat 5
|
|
% Daily Value*
|
|
Total Fat 0g
|
0%
|
|
Saturated Fat 0g
|
0%
|
|
Trans Fat 0g
|
|
|
Cholesterol 0mg
|
0%
|
|
Sodium 8mg
|
0%
|
|
Total Carbs 39g
|
13%
|
|
Dietary Fiber 11g
|
44%
|
|
Sugars 0g
|
|
|
Protein 11g
|
22%
|
|
Vitamin A
|
0%
|
•
|
Vitamin C
|
0%
|
|
Calcium
|
7%
|
•
|
Iron
|
10%
|
|
|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
|
INGREDIENTS
Pigeon peas (red gram), mature seeds, cooked, boiled, without salt
|
| Search The Food DatabaseFast Facts| Calories: | 203 Calories in 1 cup | | Carbs: | 39 grams of carbs in 1 cup | | Fat: | 0 grams of fat in 1 cup | | Protein: | 11 grams of protein in 1 cup |
|