Calories in Carcass, separable lean and fat, raw

lb oz   » update Nutrition Facts Serving Size 453g Amount Per Serving Calories 1705 Cal from Fat 1431 % Daily Value* Total Fat 159g 244%    Saturated Fat 56g 280%    Trans Fat 0g   Cholesterol 335mg 111% Sodium 190mg 7% Total Carbs 0g 0% Dietary Fiber 0g 0% Sugars 0g   Protein 63g 126% Vitamin A 0% • Vitamin C 3% Calcium 8% • Iron 17% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. INGREDIENTS  Carcass, separable lean and fat, raw

Search The Food Database Fast Facts Calories: 1705 Calories in 1 lb Carbs: 0 grams of carbs in 1 lb Fat: 159 grams of fat in 1 lb Protein: 63 grams of protein in 1 lb Related Foods Beef Products > Ribs and Rib Eye > Rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled Beef Products > Short Loin > Top loin, separable lean and fat, trimmed to 1/2" fat, prime, raw Pork Products > Cuts and Chops > Composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, cooked Beef Products > Ribs and Rib Eye > Rib, shortribs, separable lean only, choice, cooked, braised Lamb, Veal, and Game Products > Lamb, New Zealand, imported, frozen, leg, whole (shank and sirloin), separable lean only, raw Beef Products > Chuck > Chuck, arm pot roast, separable lean and fat, trimmed to 1/2" fat, prime, cooked, braised Lamb, Veal, and Game Products > Lamb, domestic, loin, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted Beef Products > Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 0" fat, select, cooked Beef Products > Short Loin > T-bone steak, separable lean and fat, trimmed to 1/4" fat, all grades, raw Pork Products > Cuts and Chops > Pork, fresh, backribs, separable lean and fat, raw